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2026-11-07
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Twentieth Century Cook Book 1923 First By The Ladies Of The Presbyterian Church
$13.00
$16.9
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Care Guide
Explore the timeless wisdom of Twentieth Century Cook Book, the 1923 first edition compiled by The Ladies Of The First Presbyterian Church. This hardcover treasure trove of culinary knowledge offers a glimpse into the cooking practices of the past, encompassing basic and general cooking topics that are just as relevant today as they were a century ago. The book boasts a collection of hand-written recipes, adding a personal touch to this original piece. Although it comes from the United States and is in English, the recipes are universally understandable, making it a collector's item for food enthusiasts and historians alike. Enjoy the journey through the pages of this classic volume, a testament to the enduring spirit of home cooking.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.