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The Flavors of Bon Appetit 2000 Special Millennium Edition Hardcover Cookbook
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The Flavors of Bon Appetit 2000 Special Millennium Edition Hardcover Cookbook. This comprehensive collection features over 200 of the best-of-the-year recipes from Bon Appetit magazine, including starters, main courses, side dishes, and desserts. The book includes more than 125 full-color photographs, informative sidebars, and do-ahead tips to help you master everything from quick one-dish suppers to elegant holiday menus. A special section titled The American Century in Food explores culinary highlights from each decade of the 1900s. Condition Description: Ex-library with No Longer The Property of DPL stamp on the inside front page. Light shelf wear to the dust jacket. Interior pages are clean and intact.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.