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Silver Palate Cookbook by Sheila Lukins, Julee Rosso and Michael McLaughlin...
Product Details
The Silver Palate Cookbook by Sheila Lukins, Julee Rosso, and Michael McLaughlin is a comprehensive guide to cooking, presented in a trade paperback format. Published in 1982 by Workman Publishing Company, this cookbook covers a variety of topics in the genre of cooking, making it suitable for general use. With 384 pages filled with recipes and illustrations, this cookbook is a valuable resource for anyone interested in expanding their culinary skills.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.



