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Cutco Cook Book Meat & Poultry Cookery 1961 Hardcover Vintage

★★★★★ 4.9 rating · 35 reviews · 347+ sold
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Product Details

Hardcover vintage cookbook featuring meat and poultry recipes. Includes food preparation techniques and cutlery uses. Minor cover shelf wear. • Published by Cutco Division, Wear-Ever Aluminum • 128 pages of recipes and guides • Hardcover with vibrant retro cover art • Includes usage instructions Very good vintage pre-owned condition with minor shelf wear on the cover. Pages are unmarked. Binding is solid. Book pictured is actual you will receive.

Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.

Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.

Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.

Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.

Customer Reviews (35)

4.9
★★★★★
Based on 326 reviews
5 stars
90%
4 stars
10%
3 stars
0%
2 stars
0%
1 star
0%
M
User30941638
★★★★★
2026-11-09

Das Produkt ist praktisch, von guter Qualität und zuverlässig.