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2026-11-09
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Vintage The American Woman's Cook Book by Culinary Arts Institute
$15.00
$19.5
30% OFF
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Product Details
Description
Specifications
Care Guide
This pre-owned of The American Woman's Cook Book, edited by Ruth Berolzheimer and published by the Culinary Arts Institute, features a blue cloth-bound hard cover with red lettering. The book shows significant signs of age and wear, including frayed edges on the spine, surface scuffs, and yellowed, brittle pages. The interior contains extensive handwritten recipes and notes in ink, with visible staining and wear throughout the paper edges.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.