Taniguchi Metal Aluminum for Udon Sukiyaki Shabu-shabu Hot , RIBON Brand, 33cm Hammered Finish

This is a lightweight and easy-to-handle aluminum shallow pan with an exquisite hammered finish all over.

- Material: Aluminum
- Finish: Hammered
- Shape: Round shallow pan
- Color: Silver

Taniguchi Metal Aluminum , Udon Suki, Shabu-Shabu, Yudofu, RIBON Brand, 33cm

Can be used for hot dishes such as Mizutaki, Chanko, and Udon Suki.

Suitable size for about 3-4 people.

No need to comment, immediate purchase OK.

?? Weight: 600g.

?? Overall size (approx.)
Height: 8cm, Outer diameter: 34cm
, Depth: cm.
?? Internal dimensions (approx.)
Depth: 7cm, Inner diameter to rim: 29cm.

?? There are scuffs and minor scratches.

Please see the profile section.
80 size

From internet search:
This utensil is a hammered aluminum mainly used for hot dishes such as udon suki, chiri nabe, and shabu-shabu.
The hammered pattern (tsuchime pattern) on the surface further increases thermal conductivity, allowing heat to be transferred evenly to the ingredients. Its lightness and ease of handling make it widely popular in Japanese udon restaurants and Japanese cuisine restaurants.

Main Features
* High Thermal Conductivity: Water boils quickly.
* Excellent Lightweight: Made of aluminum, it can be easily held with one hand.
* Traditional Design: The beautiful hammered pattern enhances the Japanese dining table.

Care Instructions
* Prevention of discoloration (blackening): As it is made of aluminum, it may turn black if used for boiling water as is. Before use, boil rice bran water or vegetable scraps for about 10-15 minutes to form a protective film and prevent blackening.
* Cleaning method: As it is prone to scratches, avoid using metal scrubbers or cleansers. Wash with a soft sponge and mild detergent.
* Not compatible with IH: Primarily for direct flame (gas stove) use only.

Thank you for viewing.