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Stone-grilled bibimbap , also known as a stone grill pan.
Product Details
Crafted from natural stones like amphibolite, it boasts excellent far-infrared radiation and heat retention properties.
Uses: Ideal for dishes such as stone-baked bibimbap, kimchi jjigae, and grilled meats, keeping them piping hot. Precautions: To prevent cracking due to sudden temperature changes, we recommend using low to medium heat.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.

