【Chili Pepper Seedlings】Poblano Pepper & Sapporo Daicho - 2 Seedlings (Potted with Soil)

This is a limited-time listing.
Other varieties of seedlings will be listed sequentially as they become available, but we cannot answer questions about stock. We appreciate your understanding.

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【Both are spicy chili pepper varieties】

We will deliver young seedlings with 4 or more true leaves, grown from seed, in pots with soil.

?Poblano Pepper: 1 seedling
?Sapporo Daicho: 1 seedling

Total: 2 seedlings

The images of the seedlings are of the actual products. The height of the seedlings is approximately 15cm (including the ). We list them in order of good growth and appearance, and the listing will end when stock runs out.

Chili peppers are sensitive to drying, and lack of water can lead to reduced harvest yield later. To ensure they can withstand the stress of shipping, we will send them in their original 9cm pots with soil.

These seedlings were grown without fertilizer or pesticides, so we hope you will grow them using your preferred method once they arrive.

The optimal time for transplanting is when the minimum outdoor temperature reaches 15°C and the seedlings have about 8 true leaves. Following general chili pepper cultivation methods and adapting to your local growing calendar will help ensure smooth cultivation, so please use it as a reference.

【Shipping】
We ship from Hokkaido via RakuRaku Mercari Bin. The two 9cm pots will be packed to fit the dimensions of a compact delivery box, with some deformation. This will be a simple package using a dedicated box and recycled materials.

Delivery to Hokkaido, Tohoku, Kanto, Chubu, Kinki, and Chugoku regions is expected to take 1-5 days.
Please be aware that prolonged shipping times or high temperatures can stress the plants, so customers in regions south of these areas should exercise caution.
We cannot guarantee the condition of live plants, so please only purchase if you understand this.

【Varieties】

?Poblano peppers are large, about 10cm long. Unripe fruits are a beautiful dark green with a mild spiciness, making them recommended for those who enjoy a little heat and unusual vegetables. The spiciness and flavor increase as they ripen to red.
They grow tall and produce many large fruits, so sturdy stakes are necessary to prevent lodging.

?Sapporo Daicho, a traditional vegetable of Sapporo, is a large chili pepper measuring about 10-12cm in length. It has a strong spiciness, and only green ones are typically found in markets.
As it is a high-yielding variety that produces fruit continuously, you can enjoy making homemade accompaniments to rice, such as sansho-zuke (pickled chili peppers) or nanban miso (spicy miso paste).
It has moderate vigor and grows well in both containers and in the ground.

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