Verpakking was stevig, levering punctueel.
3 types of edible chrysanthemum seedlings for longevity
Product Details
These are seedlings of three varieties of edible chrysanthemum, which have been eaten for a long time as a longevity food: Abongyu, Motte no Hoka, and Kinkaramatsu.
We eat a lot of them every autumn. If you plant them in a corner of your field, you can eat them every year. For shipping, we will pack and ship the potted seedlings using processed PET bottles (cleaned), as shown in image 2, via fourth-class mail. Please understand that the size may vary slightly depending on the individual seedling. As we ship via fourth-class mail through the post office, anonymous shipping is not possible, shipping dates cannot be specified, and tracking during delivery is not available. As it is regular mail, there is no guarantee. Please understand and acknowledge this. We aim to ship within one week, so please be aware of this.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.

