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Jacques Pepin The Art of Cooking Volume 2 1988 Hardcover Classic
$30.00
$39
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Jacques Pépin’s The Art of Cooking – Volume 2 Published circa 1988 Continuation of Jacques Pépin’s celebrated culinary instruction series. Features comprehensive step-by-step photography and refined techniques for the serious cook. An excellent companion to Volume 1 and highly collectible when kept as a set. Details: • Title: The Art of Cooking – Volume 2 • Author: Jacques Pépin • Published circa 1988 • Hardcover with dust jacket • Full-color technique photography Condition: • Vintage pre-owned condition • Please review photos for wear • Interior pages intact 📚 Volume 1 is also available in my shop. Bundle both volumes to create the complete two-volume Pépin collection and save on combined shipping. From a smoke-free, cat-friendly home. jacques pepin volume 2, vintage french cookbook 1988, culinary technique book, chef gift idea, classic cooking reference
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.