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Best Of The Best From New England Vintage Cookbook Local Ethnic Recipes
Product Details
A collection of over 500 recipes from the renowned cookbooks of New England. Featuring dishes from Rhode Island, Connecticut, Massachusetts, Vermont, New Hampshire, and Maine. β’ Spiral-bound for easy use β’ Over 500 recipes included β’ Edited by Gwen McKee & Barbara Moseley β’ Illustrated by Tupper England β’ Published by Quail Ridge Press S3D3
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.







