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Robert Carrier Cookery Cards Recipes Second Series Seafood 20 Cards Boxed 1967
Product Details
Robert Carrier cookery cards, Favourite Recipes Second Series, featuring seafood soups main dishes and salads. This boxed set from 1967 contains numerous illustrated recipe cards, including Prawn Bisque, Seafood Saffron Soup, Chinese Seafood Soup, Marinated Cod Steaks with Potato Balls, Seafood Kebabs, Spanish Paella, Fish Turban with Scallops, Quick Lobster Thermidor, Cassolettes de Filets de Sole Carrier's, Stuffed Whiting Provençal, and more! Topic: recipes Author: Carrier Publisher: Nelson Binding: Softcover, Wraps Subject: Cooking Special Attributes: Illustrated, Vintage Paperback Language: English Original/Facsimile: Original Region: Europe Country of Origin: Netherlands Unit Type: Unit Keywords: vintage cookbook, retro recipes, culinary history, recipe cards, fish recipes, seafood recipes, vintage kitchen, collectible, midcentury, 1960s, entertaining, food photography, cooking,
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.









