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Vintage 1963 Good Housekeeping Cookbook, Fourth Printing
Product Details
Vintage cookbook titled “The New Good Housekeeping Cookbook”. • Copyright 1963. Fourth Printing. • Edited by Dorothy Marsh. • Several color plates along with black and white illustrations. • The Table of Contents and Sample recipes shown in the photos. • Sample recipes: >Creamed Green Peppers >Baked Tuna Sandwiches >Frieda's Ham and Endives Au Gratin • 10 x 7 1/2 inches. 739 pages plus Index. • Condition: Excellent vintage condition. Ex-library book with mylar covered dust jacket and library card in the back. Previous owner name written inside front cover. Little to no signs of kitchen use.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.









