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2026-11-07
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My Shanghai Recipes and Stories from a City on the Water Betty Liu Cookbook
$16.00
$20.8
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My Shanghai Recipes and Stories from a City on the Water cookbook by Betty Liu. This culinary exploration delves into the vibrant food culture of Shanghai, offering over 150 spectacular photographs alongside more than 100 recipes and stories. The book guides readers through the traditional definitions of Chinese food, its people, their food traditions, and the evolution of dynamic cuisine into the future. Author: Betty Liu Book Title: My Shanghai Language: English Topic: Asian Cuisine Publisher: Harper Design Format: Hardcover Genre: Leisure, Hobbies & Lifestyle, Art & Culture Publication Year: 2017 Original Language: English Features: Illustrated, Dust Jacket Type: Activity Book Edition: First Edition ・・・Thanks so much for your interest! ・・・ Please feel free to reach out with any questions before purchasing!
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.