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What's Cooking In Farm Bureau Kitchens 1976 Virginia Spiral Cookbook Cream
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What's Cooking In Farm Bureau Kitchens 1976 Virginia Spiral Cookbook Cream Condition: Acceptable | Covers rubbed with corner wear, top front chip and laminate creases; back has staining and scuffs. Comb binding intact. Early pages have spine-edge tears, gift inscription, toned text and smudges. What's Cooking in Farm Bureau Kitchens — Virginia Farm Bureau (1976). Vintage spiral-bound paperback, cream illustrated covers, brown plastic comb binding. Cookbook of Virginia/Southern regional and community recipes contributed by Farm Bureau families statewide. Includes cookbook committee/artist profiles, bicentennial agriculture page, and sections for salads, mains, cakes, desserts, etc. Nonfiction, English. Ideal for home cooks interested in 1970s Virginia regional cuisine; fundraising/community cookbook. US origin.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.